What they say: “Named after a rare breed of chicken that originates from Ohio and brewed with a blend of American and New Zealand hops, producing an orange, citrus fruit aroma and a refreshing level of bitterness. “
It paired well with a Sunday afternoon on a sunny terrace overlooking the river, but again a little to citrusy for me. It’s taste belied it’s strength though. 3.5% A.B.V.
The Star Inn the City, York. April 2017