A golden beer whose aroma is dominated by hops that give characteristic citrus notes. Hops and fruit on the palate are balanced by malt and a bitter base. Dry hoppy finish with soft fruit flavours.
Sampled at the Three Horseshoes Inn in Houghton, Cambridgeshire in August 2014. Regulars to Ale Archive will know from reading the above that it’s not my sort of beer. To me it was akin to drinking a vase of flowers. Nothing wrong with it, but the ‘Bitter’ in the name is a bit of a misnomer in my opinion.