The Blogger in Blacks' Grog Blog
The Blogger in Blacks' Grog Blog
 What they say: Brewed using a blend of six malts and English hops. Silky smooth mouthfeel with berry fruit flavours and hints of coffee and chocolate. Named after Five Quarter seam at Rainton Colliery.
What they say: Brewed using a blend of six malts and English hops. Silky smooth mouthfeel with berry fruit flavours and hints of coffee and chocolate. Named after Five Quarter seam at Rainton Colliery.
Liked this, a nice dark ale, subtly flavoured. 4.5% A.B.V